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67.080.10 Fruits and derived products
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Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
24/30468634 DC
BS ISO 6900 Dried red jujubes - Specification and test methods
BS ISO 6900 Dried red jujubes - Specification and test methods
Released: 2024-03-25
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26.00 USD
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26.00 USD
BS EN 14177:2003
Foodstuffs. Determination of patulin in clear and cloudy apple juice and puree. HPLC method with liquid/liquid partition clean-up
Foodstuffs. Determination of patulin in clear and cloudy apple juice and puree. HPLC method with liquid/liquid partition clean-up
Released: 2004-01-13
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195.00 USD
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In stock
195.00 USD
English Secure PDF
Immediate download
195.00 USD
English Hardcopy
In stock
195.00 USD
English Secure PDF
Immediate download
195.00 USD
English Hardcopy
In stock
195.00 USD
English Secure PDF
Immediate download
270.40 USD
English Hardcopy
In stock
270.40 USD
BS ISO 20984:2020
Cornelian cherry. Specification and test methods
Cornelian cherry. Specification and test methods
Released: 2020-06-09
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195.00 USD
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195.00 USD
BS ISO 24090:2021
Dried barberry. Specification and test methods
Dried barberry. Specification and test methods
Released: 2021-02-19
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163.80 USD
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163.80 USD
BS ISO 3631:2019
Citrus fruits. Guidelines for storage
Citrus fruits. Guidelines for storage
Released: 2019-10-07
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270.40 USD
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270.40 USD