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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.060 Cereals, pulses and derived products>BS EN 15587:2018 Cereal and cereal products. Determination of Besatz in wheat , durum wheat , rye ,triticale and feed barley
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immediate downloadReleased: 2019-01-14
BS EN 15587:2018 Cereal and cereal products. Determination of Besatz in wheat , durum wheat , rye ,triticale and feed barley

BS EN 15587:2018

Cereal and cereal products. Determination of Besatz in wheat (<i>Triticum</i> <i>aestivum</i> <i>L</i>.), durum wheat (<i>Triticum</i> <i>durum</i> <i>Desf</i>.), rye (<i>Secale</i> <i>cereale</i> <i>L</i>.),triticale (<i>Triticosecale</i> <i>Wittmack</i> <i>spp</i>) and feed barley (<i>Hordeum</i> <i>vulgare</i> <i>L</i>.)

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Standard number:BS EN 15587:2018
Pages:32
Released:2019-01-14
ISBN:978 0 580 88973 8
Status:Standard
DESCRIPTION

This standard BS EN 15587:2018 Cereal and cereal products. Determination of Besatz in wheat , durum wheat , rye ,triticale and feed barley  is classified in these ICS categories:

  • 67.060 Cereals, pulses and derived products