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Homepage>CSN Standards>56 FOOD INDUSTRY PRODUCTS>5601 Testing methods and common regulations>CSN P CEN/TS 17061 - Foodstuffs - Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods
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Released: 01.03.2018
CSN P CEN/TS 17061 - Foodstuffs - Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods

CSN P CEN/TS 17061

Foodstuffs - Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods

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93.33 USD
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Number of Standard:CSN P CEN/TS 17061
Category:560114
Pages:40
Released:01.03.2018
Catalog number:503801
DESCRIPTION

CSN P CEN/TS 17061

CSN P CEN/TS 17061 This Technical Specification describes the execution of calibration and quantitative evaluation of chromatographic procedures for the determination of pesticides and organic contaminants in residue analysis. In addition, the essential requirements for calibration are outlined. The calibration of analytical procedures and the evaluation of analytical results need to be conducted according to uniform principles in order to allow for a comparison of analytical results (even from different analytical procedures). They constitute the basis of any method validation and of the quality assurance within laboratories [1], [2], [3]. This Technical Specification does not consider issues of identification/qualification and extraction efficiency.
Original English text of CSN EN Standard.
The price of the Standard included all amendments and correcturs.