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Homepage>UNE standards>UNE 175001-4:2005 Service quality for small retail trade. Part 4: Requirements for butcher's and delicatessen
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in stockReleased: 2005-12-14
UNE 175001-4:2005 Service quality for small retail trade. Part 4: Requirements for butcher's and delicatessen

UNE 175001-4:2005

Service quality for small retail trade. Part 4: Requirements for butcher's and delicatessen

Calidad de servicio para pequeño comercio. Parte 4: Requisitos para carnicerías y charcuterías

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83.11 USD
Standard number:UNE 175001-4:2005
Pages:24
Released:2005-12-14
DESCRIPTION

This standard UNE 175001-4:2005 Service quality for small retail trade. Part 4: Requirements for butcher's and delicatessen is classified in these ICS categories:

  • 03.080.99
  • 67.120.10
Categories:
UNE standards
03.080.99 Other services
67.120.10 Meat and meat products
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