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Homepage>UNE standards>UNE 55124:1981 FATS AND OILS. SENSORIAL ANALYSIS. CLASSIFICATION OF VIRGIN OLIVE OILS WITH THE AID OF A SCALE
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in stockReleased: 1981-11-15
UNE 55124:1981 FATS AND OILS. SENSORIAL ANALYSIS. CLASSIFICATION OF VIRGIN OLIVE OILS WITH THE AID OF A SCALE

UNE 55124:1981

FATS AND OILS. SENSORIAL ANALYSIS. CLASSIFICATION OF VIRGIN OLIVE OILS WITH THE AID OF A SCALE

Materias grasas. Análisis sensorial. Clasificación de aceites vírgenes de oliva, con ayuda de una escala.

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47.67 USD
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Standard number:UNE 55124:1981
Pages:8
Released:1981-11-15
DESCRIPTION

This standard UNE 55124:1981 FATS AND OILS. SENSORIAL ANALYSIS. CLASSIFICATION OF VIRGIN OLIVE OILS WITH THE AID OF A SCALE is classified in these ICS categories:

  • 67.200.10
Categories:
UNE standards
67.200.10 Animal and vegetable fats and oils
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