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in stockReleased: 2013-06-01
UNE CEN/TS 15633-2:2013
Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection (Endorsed by AENOR in June of 2013.)
Productos alimenticios. Detección de alérgenos alimentarios mediante métodos inmunológicos. Parte 2: Determinación de avellanas con un método de inmunoensayo enzimático. (Ratificada por AENOR en junio de 2013.)
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| Standard number: | UNE CEN/TS 15633-2:2013 |
| Pages: | 34 |
| Released: | 2013-06-01 |
DESCRIPTION
This standard UNE CEN/TS 15633-2:2013 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection (Endorsed by AENOR in June of 2013.) is classified in these ICS categories:
- 67.050