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>BSI Standards >67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.10 Milk and processed milk products>BS 1742:1951 Methods for the chemical analysis of condensed milk
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immediate downloadReleased: 1990-12-01
BS 1742:1951 Methods for the chemical analysis of condensed milk

BS 1742:1951

Methods for the chemical analysis of condensed milk

CURRENCY
74.4 EUR
Standard number:BS 1742:1951
Pages:8
Released:1990-12-01
ISBN:0 580 34769 9
Status:Standard
DESCRIPTION

BS 1742:1951


This standard BS 1742:1951 Methods for the chemical analysis of condensed milk is classified in these ICS categories:
  • 67.100.10 Milk and processed milk products

Total solids, total milk solids, fat, ash, nitrogen (protein), sucrose, separation of sample.