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ISO Standards

International ISO standards are intended to ensure quality, efficiency and safety services, systems and products.

 

ISO has published more than 19 500 International Standards covering almost every industry, from technology, to food safety, to agriculture and healthcare.

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Released: 2004
ISO 17997-2
Milk - Determination of casein-nitrogen content - Part 2: Direct method
LANGUAGE
English
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Released: 2003
ISO 11670
Lasers and laser-related equipment - Test methods for laser beam parameters - Beam positional stability
LANGUAGE
English
French
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Released: 2003
ISO 18153
In vitro diagnostic medical devices - Measurement of quantities in biological samples - Metrological traceability of values for catalytic concentration of enzymes assigned calibrators and control materials
LANGUAGE
English
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Released: 2004
ISO 18175
Non-destructive testing - Evaluating performance characteristics of ultrasonic pulse-echo testing systems without the use of electronic measurement instruments
LANGUAGE
English
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Released: 2003
ISO 18279
Brazing - Imperfections in brazed joints
LANGUAGE
English
French
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Released: 2006
ISO 18283
Hard coal and coke - Manual sampling
LANGUAGE
English
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Released: 2004
ISO 18453
Natural gas - Correlation between water content and water dew point
LANGUAGE
English
French
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Released: 2004
ISO 12988-2
Carbonaceous materials used in the production of aluminium - Baked anodes - Determination of the reactivity to carbon dioxide - Part 2: Thermogravimetric method
LANGUAGE
English
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Released: 2001
ISO 11748-2
Road vehicles - Technical documentation of electrical and electronic systems - Part 2: Documentation agreement
LANGUAGE
English
French
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Released: 2003
ISO 7675
Plastics piping systems for soil and waste discharge (low and high temperature) inside buildings - Chlorinated poly(vinyl chloride) (PVC-C)
LANGUAGE
English
French
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Released: 2004
ISO 11285
Milk - Determination of lactulose content - Enzymatic method
LANGUAGE
English
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Released: 2008
ISO 80000-7
Quantities and units - Part 7: Light
LANGUAGE
English
French