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>BSI Standards >67 FOOD TECHNOLOGY>67.200 Edible oils and fats. Oilseeds>67.200.20 Oilseeds>BS 4289-1:1990 Methods for analysis of oilseeds Preparation of test sample
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immediate downloadReleased: 1990-11-30
BS 4289-1:1990 Methods for analysis of oilseeds Preparation of test sample

BS 4289-1:1990

Methods for analysis of oilseeds Preparation of test sample

CURRENCY
249.6 EUR
Standard number:BS 4289-1:1990
Pages:8
Released:1990-11-30
ISBN:0 580 19006 4
Status:Standard
DESCRIPTION

BS 4289-1:1990


This standard BS 4289-1:1990 Methods for analysis of oilseeds is classified in these ICS categories:
  • 67.200.20 Oilseeds

Separation of any impurities of large size, division to produce a test sample representative of the laboratory sample. Minimum mass of test sample specified for different species of seed.
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