PRICES include / exclude VAT
Not available online - contact us!
immediate downloadReleased: 2010-11-30
BS EN 1276:2009
Chemical disinfectants and antiseptics . Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)
CURRENCY
| Standard number: | BS EN 1276:2009 |
| Pages: | 48 |
| Released: | 2010-11-30 |
| ISBN: | 978 0 580 72821 1 |
| Status: | Standard |
DESCRIPTION
BS EN 1276:2009
This standard BS EN 1276:2009 Chemical disinfectants and antiseptics . Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1) is classified in these ICS categories:
- 71.100.35 Chemicals for industrial and domestic disinfection purposes
- 67.020 Processes in the food industry
- 11.080.20 Disinfectants and antiseptics