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>BSI Standards >67 FOOD TECHNOLOGY>67.050 General methods of tests and analysis for food products>BS EN 15662:2008 Foods of plant origin. Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE. QuEChERS-method
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immediate downloadReleased: 2008-12-31
BS EN 15662:2008 Foods of plant origin. Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE. QuEChERS-method

BS EN 15662:2008

Foods of plant origin. Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE. QuEChERS-method

CURRENCY
376.8 EUR
Standard number:BS EN 15662:2008
Pages:84
Released:2008-12-31
ISBN:978 0 580 58441 1
Status:Standard
DESCRIPTION

BS EN 15662:2008


This standard BS EN 15662:2008 Foods of plant origin. Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE. QuEChERS-method is classified in these ICS categories:
  • 67.050 General methods of tests and analysis for food products
This European Standard describes a method for the analysis of pesticide residues in foods of plant origin, such as fruits (including dried fruits), vegetables, cereals and processed products thereof. The method has been collaboratively studied on a large number of commodity/pesticide combinations.