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Homepage>BS Standards>03 SOCIOLOGY. SERVICES. COMPANY ORGANIZATION AND MANAGEMENT. ADMINISTRATION. TRANSPORT>03.100 Company organization and management>03.100.70 Management systems>BS EN ISO 22000:2018 - TC Tracked Changes. Food safety management systems. Requirements for any organization in the food chain
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immediate downloadReleased: 2020-01-30
BS EN ISO 22000:2018 - TC Tracked Changes. Food safety management systems. Requirements for any organization in the food chain

BS EN ISO 22000:2018 - TC

Tracked Changes. Food safety management systems. Requirements for any organization in the food chain

CURRENCY
487.2 EUR
Standard number:BS EN ISO 22000:2018 - TC
Pages:126
Released:2020-01-30
ISBN:978 0 539 06806 1
Status:Tracked Changes
DESCRIPTION

BS EN ISO 22000:2018 - TC


This standard BS EN ISO 22000:2018 - TC Tracked Changes. Food safety management systems. Requirements for any organization in the food chain is classified in these ICS categories:
  • 03.120.10 Quality management and quality assurance
  • 67.020 Processes in the food industry
  • 03.100.70 Management systems

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