Log inSign up
LANGUAGE en
Menu
STOREHelp centerContactsDelivery chargesABOUT US News
SEARCH
0
Total price
0 EUR
PRICES include / exclude VAT
>BSI Standards >67 FOOD TECHNOLOGY>67.180 Sugar. Sugar products. Starch>67.180.20 Starch and derived products>26/30495494 DC BS ISO 25136 Modified starch — Determination of hydroxypropyl content — Spectrophotometric method
immediate downloadReleased: 2026-01-13
26/30495494 DC BS ISO 25136 Modified starch — Determination of hydroxypropyl content — Spectrophotometric method

26/30495494 DC

BS ISO 25136 Modified starch — Determination of hydroxypropyl content — Spectrophotometric method

Format
Availability
Price and currency
English Secure PDF
Immediate download
Printable - You are authorized to print 1 copy
22.40 EUR
English Hardcopy
In stock
22.40 EUR
Standard number:26/30495494 DC
Pages:14
Released:2026-01-13
Status:Draft for Comment
DESCRIPTION

26/30495494 DC


This standard 26/30495494 DC BS ISO 25136 Modified starch — Determination of hydroxypropyl content — Spectrophotometric method is classified in these ICS categories:
  • 67.180.20 Starch and derived products

Print