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>BSI Standards >67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.10 Milk and processed milk products>BS 3095-3:1981 Methods for determination of the freezing-point depression of milk Storage of samples
immediate downloadReleased: 1980-12-31
BS 3095-3:1981 Methods for determination of the freezing-point depression of milk Storage of samples

BS 3095-3:1981

Methods for determination of the freezing-point depression of milk Storage of samples

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Standard number:BS 3095-3:1981
Pages:8
Released:1980-12-31
ISBN:0 580 11789 8
Status:Standard
DESCRIPTION

BS 3095-3:1981


This standard BS 3095-3:1981 Methods for determination of the freezing-point depression of milk is classified in these ICS categories:
  • 67.100.10 Milk and processed milk products

This Part of this British Standard gives methods for the storage of samples of milk and the effect these methods have on the subsequent determination of the freezing-point depression (FPD).


Storage at low temperatures and the effect of storage on test results.
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