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>BSI Standards >67 FOOD TECHNOLOGY>67.140 Tea. Coffee. Cocoa>67.140.20 Coffee and coffee substitutes>BS EN 14132:2009 Foodstuffs. Determination of ochratoxin A in barley and roasted coffee. HPLC method with immunoaffinity column clean-up
immediate downloadReleased: 2009-06-30
BS EN 14132:2009 Foodstuffs. Determination of ochratoxin A in barley and roasted coffee. HPLC method with immunoaffinity column clean-up

BS EN 14132:2009

Foodstuffs. Determination of ochratoxin A in barley and roasted coffee. HPLC method with immunoaffinity column clean-up

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Standard number:BS EN 14132:2009
Pages:18
Released:2009-06-30
ISBN:978 0 580 64239 5
Status:Standard
DESCRIPTION

BS EN 14132:2009


This standard BS EN 14132:2009 Foodstuffs. Determination of ochratoxin A in barley and roasted coffee. HPLC method with immunoaffinity column clean-up is classified in these ICS categories:
  • 67.140.20 Coffee and coffee substitutes

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