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>BSI Standards >67 FOOD TECHNOLOGY>67.250 Materials and articles in contact with foodstuffs>BS EN 15136:2006 Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants
immediate downloadReleased: 2006-04-28
BS EN 15136:2006 Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants

BS EN 15136:2006

Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants

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304.64 EUR
English Hardcopy
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304.64 EUR
Standard number:BS EN 15136:2006
Pages:34
Released:2006-04-28
ISBN:0 580 48173 5
Status:Standard
DESCRIPTION

BS EN 15136:2006


This standard BS EN 15136:2006 Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants is classified in these ICS categories:
  • 67.250 Materials and articles in contact with foodstuffs

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