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>BSI Standards >67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.10 Milk and processed milk products>BS EN ISO 1736:2008 Dried milk and dried milk products. Determination of fat content. Gravimetric method (Reference method)
immediate downloadReleased: 2008-12-31
BS EN ISO 1736:2008 Dried milk and dried milk products. Determination of fat content. Gravimetric method (Reference method)

BS EN ISO 1736:2008

Dried milk and dried milk products. Determination of fat content. Gravimetric method (Reference method)

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Standard number:BS EN ISO 1736:2008
Pages:22
Released:2008-12-31
ISBN:978 0 580 63533 5
Status:Standard
DESCRIPTION

BS EN ISO 1736:2008


This standard BS EN ISO 1736:2008 Dried milk and dried milk products. Determination of fat content. Gravimetric method (Reference method) is classified in these ICS categories:
  • 67.100.10 Milk and processed milk products

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