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>BSI Standards >07 MATHEMATICS. NATURAL SCIENCES>07.100 Microbiology>07.100.30 Food microbiology>BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Detection of Enterobacteriaceae
immediate downloadReleased: 2017-08-14
BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Detection of Enterobacteriaceae

BS EN ISO 21528-1:2017

Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Detection of Enterobacteriaceae

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Standard number:BS EN ISO 21528-1:2017
Pages:28
Released:2017-08-14
ISBN:978 0 580 70335 5
Status:Standard
DESCRIPTION

BS EN ISO 21528-1:2017


This standard BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae is classified in these ICS categories:
  • 07.100.30 Food microbiology

This document specifies a method, with enrichment, for the detection of Enterobacteriaceae. It is applicable to

  • products intended for human consumption and the feeding of animals, and

  • environmental samples in the area of primary production, food production and food handling.

This method is applicable

  • when the microorganisms sought are expected to need resuscitation by enrichment, and

  • when the number sought is expected to be below 100 per millilitre or per gram of test sample.

A limitation on the applicability of this document is imposed by the susceptibility of the method to a large degree of variability (see Clause 11).

NOTE Enumeration can be carried out by calculation of the most probable number (MPN) after incubation in liquid medium. See Annex A.