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>BSI Standards >67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.01 Milk and milk products in general>BS ISO 10932:2010 Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)
immediate downloadReleased: 2010-07-31
BS ISO 10932:2010 Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)

BS ISO 10932:2010

Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)

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Standard number:BS ISO 10932:2010
Pages:42
Released:2010-07-31
ISBN:978 0 580 60097 5
Status:Standard
DESCRIPTION

BS ISO 10932:2010


This standard BS ISO 10932:2010 Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB) is classified in these ICS categories:
  • 67.100.01 Milk and milk products in general