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>BSI Standards >67 FOOD TECHNOLOGY>67.200 Edible oils and fats. Oilseeds>67.200.10 Animal and vegetable fats and oils>BS ISO 12871:2019 - TC Tracked Changes. Olive oils and olive-pomace oils. Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
immediate downloadReleased: 2020-02-24
BS ISO 12871:2019 - TC Tracked Changes. Olive oils and olive-pomace oils. Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography

BS ISO 12871:2019 - TC

Tracked Changes. Olive oils and olive-pomace oils. Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography

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Standard number:BS ISO 12871:2019 - TC
Pages:43
Released:2020-02-24
ISBN:978-0-539-07749-0
Status:Tracked Changes
DESCRIPTION

BS ISO 12871:2019 - TC


This standard BS ISO 12871:2019 - TC Tracked Changes. Olive oils and olive-pomace oils. Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography is classified in these ICS categories:
  • 67.200.10 Animal and vegetable fats and oils

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