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>BSI Standards >67 FOOD TECHNOLOGY>67.050 General methods of tests and analysis for food products>BS ISO 20637:2015 Infant formula and adult nutritionals. Determination of myoinositol by liquid chromatography and pulsed amperometry
immediate downloadReleased: 2015-11-30
BS ISO 20637:2015 Infant formula and adult nutritionals. Determination of myoinositol by liquid chromatography and pulsed amperometry

BS ISO 20637:2015

Infant formula and adult nutritionals. Determination of myoinositol by liquid chromatography and pulsed amperometry

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Standard number:BS ISO 20637:2015
Pages:24
Released:2015-11-30
ISBN:978 0 580 90420 2
Status:Standard
DESCRIPTION

BS ISO 20637:2015


This standard BS ISO 20637:2015 Infant formula and adult nutritionals. Determination of myoinositol by liquid chromatography and pulsed amperometry is classified in these ICS categories:
  • 67.050 General methods of tests and analysis for food products

This International Standard specifies a method for the determination of myo-inositol (free or free plus bound as phosphatidylinositol) in infant formula and adult nutritionals using liquid chromatography and pulsed amperometry with column switching.


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