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>BSI Standards >67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.10 Milk and processed milk products>BS ISO 21422:2018 Milk, milk products, infant formula and adult nutritionals. Determination of chloride. Potentiometric titration method
immediate downloadReleased: 2021-05-14
BS ISO 21422:2018 Milk, milk products, infant formula and adult nutritionals. Determination of chloride. Potentiometric titration method

BS ISO 21422:2018

Milk, milk products, infant formula and adult nutritionals. Determination of chloride. Potentiometric titration method

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Standard number:BS ISO 21422:2018
Pages:26
Released:2021-05-14
ISBN:978 0 539 17872 2
Status:Standard
BS ISO 21422:2018 - Milk, Milk Products, Infant Formula and Adult Nutritionals

BS ISO 21422:2018 - Milk, Milk Products, Infant Formula and Adult Nutritionals

Determination of Chloride: Potentiometric Titration Method

Introducing the BS ISO 21422:2018, a comprehensive standard that provides a detailed methodology for the determination of chloride in milk, milk products, infant formula, and adult nutritionals using the potentiometric titration method. This standard is an essential resource for professionals in the dairy and nutritional industries, ensuring accuracy and consistency in chloride measurement.

Key Features:

  • Standard Number: BS ISO 21422:2018
  • Pages: 26
  • Released: 2021-05-14
  • ISBN: 978 0 539 17872 2
  • Status: Standard

Why Choose BS ISO 21422:2018?

This standard is crucial for laboratories and manufacturers involved in the production and quality control of milk and nutritional products. It provides a reliable and validated method for chloride determination, which is vital for ensuring product safety and compliance with nutritional standards.

Comprehensive Methodology

The BS ISO 21422:2018 outlines a precise potentiometric titration method, offering step-by-step guidance to achieve accurate results. This method is recognized for its precision and reliability, making it a preferred choice for professionals in the field.

Ensures Product Quality and Safety

Chloride content is a critical parameter in the nutritional profile of milk and related products. By adhering to this standard, manufacturers can ensure that their products meet the required safety and quality benchmarks, thereby enhancing consumer trust and satisfaction.

Industry Relevance

With the growing demand for high-quality nutritional products, adherence to international standards like BS ISO 21422:2018 is more important than ever. This standard supports the industry's commitment to delivering safe and nutritious products to consumers worldwide.

Who Should Use This Standard?

The BS ISO 21422:2018 is designed for use by:

  • Quality control laboratories in the dairy and nutritional sectors
  • Manufacturers of milk, milk products, infant formula, and adult nutritionals
  • Regulatory bodies and certification agencies
  • Research and development teams focused on product innovation and improvement

Benefits of Using BS ISO 21422:2018

By implementing this standard, organizations can benefit from:

  • Enhanced accuracy in chloride measurement
  • Improved product quality and compliance with international standards
  • Increased consumer confidence in product safety and nutritional value
  • Streamlined quality control processes

Conclusion

The BS ISO 21422:2018 is an indispensable tool for any organization involved in the production and quality assurance of milk and nutritional products. By providing a robust framework for chloride determination, this standard helps ensure that products are safe, nutritious, and of the highest quality. Embrace the precision and reliability of the potentiometric titration method and elevate your quality control processes with this essential standard.

DESCRIPTION

BS ISO 21422:2018


This standard BS ISO 21422:2018 Milk, milk products, infant formula and adult nutritionals. Determination of chloride. Potentiometric titration method is classified in these ICS categories:
  • 67.100.10 Milk and processed milk products

This document specifies a method for the determination of chloride in milk, milk products, infant formula and adult nutritionals by potentiometry[1][2][3][4] with an analytical range of 0,35 mg chloride/100 g to 711,6 mg chloride/100 g product, or ready-to-feed products.