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67.250 Materials and articles in contact with foodstuffs
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BS EN 4855-04:2020
Aerospace series. ECO efficiency of catering equipment Beverage makers
Aerospace series. ECO efficiency of catering equipment Beverage makers
Released: 2020-02-24
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BS EN 4855-02:2020
Aerospace series. ECO efficiency of catering equipment Oven equipment
Aerospace series. ECO efficiency of catering equipment Oven equipment
Released: 2020-02-24
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183.28 EUR
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BS EN 1186-3:2022
Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration in evaporable simulants
Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration in evaporable simulants
Released: 2022-09-12
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255.20 EUR
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BS EN 17917:2023
Paper and board. Paper and board intended to come into contact with foodstuffs. Determination of aluminium in aqueous extracts
Paper and board. Paper and board intended to come into contact with foodstuffs. Determination of aluminium in aqueous extracts
Released: 2023-12-19
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354.96 EUR
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BS EN 1217:1998
Materials and articles in contact with foodstuffs. Test methods for water absorption of ceramic articles
Materials and articles in contact with foodstuffs. Test methods for water absorption of ceramic articles
Released: 1998-04-15
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BS EN 920:2001
Paper and board intended to come into contact with foodstuffs. Determination of dry matter content in an aqueous extract
Paper and board intended to come into contact with foodstuffs. Determination of dry matter content in an aqueous extract
Released: 2001-01-15
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PD CEN/TR 15645-3:2008
Paper and board intended to come into contact with foodstuffs. Calibration of the off-flavour test Dry food
Paper and board intended to come into contact with foodstuffs. Calibration of the off-flavour test Dry food
Released: 2009-11-30
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299.28 EUR
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BS EN 12875-4:2006
Mechanical dishwashing resistance of utensils Rapid test for domestic ceramic articles
Mechanical dishwashing resistance of utensils Rapid test for domestic ceramic articles
Released: 2006-03-31
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BS EN 1420:2016
Influence of organic materials on water intended for human consumption. Determination of odour and flavor assessment of water in piping systems
Influence of organic materials on water intended for human consumption. Determination of odour and flavor assessment of water in piping systems
Released: 2016-02-29
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BS EN ISO 8442-6:2001
Materials and articles in contact with foodstuffs. Cutlery and table holloware Lightly silver plated table holloware protected by laquer
Materials and articles in contact with foodstuffs. Cutlery and table holloware Lightly silver plated table holloware protected by laquer
Released: 2001-02-15
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BS EN 12875-5:2006
Mechanical dishwashing resistance of utensils Rapid test for ceramic catering articles
Mechanical dishwashing resistance of utensils Rapid test for ceramic catering articles
Released: 2006-03-31
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