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Released: 01.04.2026
CSN ISO 3632-1
Spices - Saffron (Crocus sativus L.) - Part 1: Specification
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Availability
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English Hardcopy
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52.00 EUR
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| Number of Standard: | CSN ISO 3632-1 |
| Category: | 580197 |
| Pages: | 20 |
| Released: | 01.04.2026 |
| Catalog number: | 522540 |
DESCRIPTION
CSN ISO 3632-1
Original English text of CSN EN Standard.
The price of the Standard included all amendments and correcturs.