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>DIN Standards>DIN 10236 Determination of loss in mass of capsicum and allium species and of vegetables when dried in a vacuum oven
in stockReleased: 2001-12
DIN 10236 Determination of loss in mass of capsicum and allium species and of vegetables when dried in a vacuum oven

DIN 10236

Determination of loss in mass of capsicum and allium species and of vegetables when dried in a vacuum oven

Untersuchung von Gewürzen und würzenden Zutaten - Bestimmung des Trocknungsverlustes in Capsicum- und Alliumarten sowie in getrocknetem Gemüse mittels Vakuumtrocknung

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English PDF
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51.82 EUR
English Hardcopy
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German PDF
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41.66 EUR
German Hardcopy
In stock
41.66 EUR
Status:Standard
Released:2001-12
Standard number:DIN 10236
Name:Determination of loss in mass of capsicum and allium species and of vegetables when dried in a vacuum oven
Pages:3
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DIN 10236

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