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in stockReleased: 2004-02
DIN EN ISO 19219
Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils (ISO 19219:2002)
Tierische und pflanzliche Fette und Öle - Bestimmung von sichtbarem Bodensatz in rohen Fetten und Ölen (ISO 19219:2002)
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English PDF
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89.64 EUR
English Hardcopy
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89.64 EUR
German PDF
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71.80 EUR
German Hardcopy
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71.80 EUR
| Status: | Standard |
| Released: | 2004-02 |
| Standard number: | DIN EN ISO 19219 |
| Name: | Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils (ISO 19219:2002) |
| Pages: | 9 |
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