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in stockReleased: 2025-04
DIN ISO 22935-1
Milk and milk products - Sensory analysis - Part 1: Recruitment, selection, training and monitoring of assessors (ISO 22935-1:2023)
Milch und Milcherzeugnisse - Sensorische Analyse - Teil 1: Rekrutierung, Auswahl, Schulung und Monitoring von Prüfpersonen (ISO 22935-1:2023)
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English PDF
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164.34 USD
English Hardcopy
In stock
164.34 USD
German PDF
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131.44 USD
German Hardcopy
In stock
131.44 USD
| Status: | Standard |
| Released: | 2025-04 |
| Standard number: | DIN ISO 22935-1 |
| Name: | Milk and milk products - Sensory analysis - Part 1: Recruitment, selection, training and monitoring of assessors (ISO 22935-1:2023) |
| Pages: | 24 |
DESCRIPTION
