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Homepage>ISO Standards>ISO 21872-1 Microbiology of the food chain — Horizontal method for the determination of Vibrio spp. — Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus — Amendment 1: Performance testing for the media ASPW, TCBS and SNA
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download between 0-24 hoursReleased: 2017/DAmd 1
ISO 21872-1 Microbiology of the food chain — Horizontal method for the determination of Vibrio spp. — Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus — Amendment 1: Performance testing for the media ASPW, TCBS and SNA

ISO 21872-1

Microbiology of the food chain — Horizontal method for the determination of Vibrio spp. — Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus — Amendment 1: Performance testing for the media ASPW, TCBS and SNA

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Standard´s number:ISO 21872-1
Pages:2
Edition:1
Released:2017/DAmd 1
DESCRIPTION

ISO 21872-1


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