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immediate downloadReleased: 2006-03-09
ISO 3976:2006
ISO 3976:2006 - Milk fat — Determination of peroxide value
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English PDF
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113.40 EUR
English Hardcopy
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French PDF
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113.40 EUR
French Hardcopy
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113.40 EUR
| Standard´s number: | ISO 3976:2006 |
| Edition: | 2 |
| Released: | 2006-03-09 |
| Pages (English): | 13 |
| Pages (French): | 15 |
DESCRIPTION
ISO 3976:2006
ISO 3976|IDF 74:2006 specifies a method for the determination of the peroxide value of anhydrous milk fat.
The method is suitable for anhydrous milk fat having a peroxide value up to 1,3 mmol of oxygen per kilogram.