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>ISO Standards>ISO/TS 23942:2020-Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils-Reverse phase high performance liquid chromatography (RP-HPLC)-Buythis standard
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immediate downloadReleased: 2020
ISO/TS 23942:2020-Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils-Reverse phase high performance liquid chromatography (RP-HPLC)-Buythis standard

ISO/TS 23942:2020

Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils

CURRENCY
65 EUR
Standard´s number:ISO/TS 23942:2020
Pages:10
Edition:1
Released:2020
Language:English
DESCRIPTION

ISO/TS 23942:2020


This document specifies a method for the quantitative determination of hydroxytyrosol and tyrosol content in extra virgin olive oils using reverse phase high performance liquid chromatography (RP-HPLC) with spectrophotometric detection. The method is also applicable to all other olive oils of a different commercial category.
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