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>ISO Standards>ISO/TS 27106:2009 | IDF/RM 217:2009-Cheese — Determination of nisin A content by LC-MS and LC-MS-MS
immediate downloadReleased: 2009-12
ISO/TS 27106:2009 | IDF/RM 217:2009-Cheese — Determination of nisin A content by LC-MS and LC-MS-MS

ISO/TS 27106:2009 | IDF/RM 217:2009

ISO/TS 27106:2009 | IDF/RM 217:2009-Cheese — Determination of nisin A content by LC-MS and LC-MS-MS

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Standard´s number:ISO/TS 27106:2009 | IDF/RM 217:2009
Pages:9
Edition:1
Released:2009-12
DESCRIPTION

ISO/TS 27106:2009 | IDF/RM 217:2009


ISO/TS 27106|IDF/RM 217:2009 specifies a method for the quantitative determination of the nisin A content in cheese. The method is suitable for measuring low levels of nisin A with a quantification limit of 1 mg/kg.
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