UNE EN 17444:2021
Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements
Prevención del dopaje en el deporte. Buenas prácticas de desarrollo y fabricación destinadas a prevenir la presencia de sustancias prohibidas en alimentos destinados a los deportistas y complementos alimenticios.
| Standard number: | UNE EN 17444:2021 |
| Pages: | 22 |
| Released: | 2021-06-30 |
| Status: | Standard |
| Pages (Spanish): | 23 |
UNE EN 17444:2021
This document sets out the requirements relative to the development and manufacture of food intended for sports people and food supplements to reduce the risk of the presence - without fully guarantying the absence - of substances prohibited by the World Anti-Doping Agency (WADA) [5]. This document specifies a framework of good practices with the objective of preventing the presence of substances prohibited in sport in food intended for sports people and food supplements. This document does not lead to any form of product endorsement. This document excludes the so-called energy drinks .
