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UNE EN 203-2-2:2007 Gas heated catering equipment - Part 2-2: Specific requirements - OvensNot available online - contact us!
in stockReleased: 2007-01-03
UNE EN 203-2-2:2007
Gas heated catering equipment - Part 2-2: Specific requirements - Ovens
Aparatos de cocción para usos colectivos que utilizan combustibles gaseosos. Parte 2-2: Requisitos específicos. Hornos.
| Standard number: | UNE EN 203-2-2:2007 |
| Pages: | 17 |
| Released: | 2007-01-03 |
DESCRIPTION
This standard UNE EN 203-2-2:2007 Gas heated catering equipment - Part 2-2: Specific requirements - Ovens is classified in these ICS categories:
