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UNE EN ISO 16140-2:2016
Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
Microbiología de la cadena alimentaria. Validación de métodos. Parte 2: Protocolo para la validación de métodos alternativos (registrados) frente a los métodos de referencia. (ISO 16140-2:2016).
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| Standard number: | UNE EN ISO 16140-2:2016 |
| Pages: | 75 |
| Released: | 2016-12-28 |
| Status: | Standard |
DESCRIPTION
This standard UNE EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016) is classified in these ICS categories:
- 07.100.30