PRICES include / exclude VAT
Homepage>BS Standards>07 MATHEMATICS. NATURAL SCIENCES>07.100 Microbiology>07.100.30 Food microbiology>24/30466185 DC BS EN ISO 13136-1 Microbiology of the food chain -Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC)
Sponsored link
immediate downloadReleased: 2024-02-14
24/30466185 DC BS EN ISO 13136-1 Microbiology of the food chain -Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC)

24/30466185 DC

BS EN ISO 13136-1 Microbiology of the food chain -Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC)

Format
Availability
Price and currency
English Secure PDF
Immediate download
26.00 USD
English Hardcopy
In stock
26.00 USD
Standard number:24/30466185 DC
Pages:34
Released:2024-02-14
Status:Draft for Comment
DESCRIPTION

24/30466185 DC


This standard 24/30466185 DC BS EN ISO 13136-1 Microbiology of the food chain -Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) is classified in these ICS categories:
  • 07.100.30 Food microbiology