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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.220 Spices and condiments. Food additives>67.220.10 Spices and condiments>25/30500466 DC BS EN ISO 2825 Spices and condiments - Preparation of a ground sample for analysis
immediate downloadReleased: 2025-03-25
25/30500466 DC BS EN ISO 2825 Spices and condiments - Preparation of a ground sample for analysis

25/30500466 DC

BS EN ISO 2825 Spices and condiments - Preparation of a ground sample for analysis

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Standard number:25/30500466 DC
Pages:8
Released:2025-03-25
Status:Draft for Comment
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25/30500466 DC


This standard 25/30500466 DC BS EN ISO 2825 Spices and condiments - Preparation of a ground sample for analysis is classified in these ICS categories:
  • 67.220.10 Spices and condiments