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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.10 Milk and processed milk products>BS 1742-5.1:1991 Methods for chemical analysis of condensed milks. Determination of nitrogen content Reference method
immediate downloadReleased: 1991-07-31
BS 1742-5.1:1991 Methods for chemical analysis of condensed milks. Determination of nitrogen content Reference method

BS 1742-5.1:1991

Methods for chemical analysis of condensed milks. Determination of nitrogen content Reference method

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Standard number:BS 1742-5.1:1991
Pages:10
Released:1991-07-31
ISBN:0 580 19656 9
Status:Standard
DESCRIPTION

BS 1742-5.1:1991


This standard BS 1742-5.1:1991 Methods for chemical analysis of condensed milks. Determination of nitrogen content is classified in these ICS categories:
  • 67.100.10 Milk and processed milk products

This Section of BS 1742 describes a reference method for the determination of nitrogen content of condensed milks.

NOTE 1 BS 1742-5.2 describes a routine method.

NOTE 2 The titles of the publications referred to in this standard are listed on the inside back cover.