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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.160 Beverages>67.160.10 Alcoholic beverages>BS 8636:2023 Whisky. Use of analytical parameters and methods of analysis. Specification
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immediate downloadReleased: 2023-09-06
BS 8636:2023 Whisky. Use of analytical parameters and methods of analysis. Specification

BS 8636:2023

Whisky. Use of analytical parameters and methods of analysis. Specification

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Standard number:BS 8636:2023
Pages:26
Released:2023-09-06
ISBN:978 0 539 18342 9
Status:Standard

BS 8636:2023 Whisky. Use of Analytical Parameters and Methods of Analysis. Specification

Introducing the BS 8636:2023 Whisky, a comprehensive guide that provides an in-depth understanding of the analytical parameters and methods of analysis for whisky. This specification is a must-have for anyone involved in the whisky industry, from distillers to quality control personnel, and even whisky enthusiasts who want to deepen their knowledge about this beloved spirit.

Released on September 6, 2023, this standard is the latest and most up-to-date guide in the industry. It is composed of 26 information-packed pages that cover everything you need to know about whisky analysis. The standard number, BS 8636:2023, is a testament to its credibility and reliability in the field.

Key Features

The BS 8636:2023 Whisky specification is not just a document; it's a comprehensive guide that offers a wealth of knowledge. Here are some of its key features:

  • Comprehensive Coverage: The guide covers all aspects of whisky analysis, from the basic parameters to the advanced methods of analysis. It provides a complete understanding of the subject, making it an invaluable resource for anyone in the industry.
  • Up-to-Date Information: As a 2023 release, this guide contains the most recent and relevant information in the field. It reflects the latest trends and advancements in whisky analysis, ensuring that you stay ahead of the curve.
  • Easy to Understand: Despite its technical nature, the guide is written in a way that is easy to understand. It uses clear language and straightforward explanations, making it accessible to both professionals and enthusiasts.

Why Choose BS 8636:2023 Whisky?

Choosing the BS 8636:2023 Whisky specification means choosing quality, reliability, and accuracy. This guide is a product of rigorous research and careful compilation, ensuring that every piece of information is accurate and reliable. It is also recognized as a standard in the industry, making it a trusted resource for professionals.

Moreover, the guide comes with an ISBN number 978 0 539 18342 9, further cementing its credibility and authenticity. With this guide, you can be confident that you are getting the best and most accurate information about whisky analysis.

Conclusion

In conclusion, the BS 8636:2023 Whisky specification is a comprehensive, reliable, and up-to-date guide on whisky analysis. Whether you are a professional in the industry or a whisky enthusiast, this guide is an invaluable resource that will deepen your understanding of whisky. Don't miss out on this opportunity to enhance your knowledge and skills. Get your copy of the BS 8636:2023 Whisky specification today!

DESCRIPTION

BS 8636:2023


This standard BS 8636:2023 Whisky. Use of analytical parameters and methods of analysis. Specification is classified in these ICS categories:
  • 67.240 Sensory analysis
  • 67.160.10 Alcoholic beverages