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Main page>BSI Standards >67 FOOD TECHNOLOGY>67.250 Materials and articles in contact with foodstuffs>BS EN 1183:1997 Materials and articles in contact with foodstuffs. Test methods for thermal shock and thermal shock endurance
immediate downloadReleased: 1997-09-15
BS EN 1183:1997 Materials and articles in contact with foodstuffs. Test methods for thermal shock and thermal shock endurance

BS EN 1183:1997

Materials and articles in contact with foodstuffs. Test methods for thermal shock and thermal shock endurance

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Standard number:BS EN 1183:1997
Pages:10
Released:1997-09-15
ISBN:0 580 27673 2
Status:Standard
DESCRIPTION

BS EN 1183:1997


This standard BS EN 1183:1997 Materials and articles in contact with foodstuffs. Test methods for thermal shock and thermal shock endurance is classified in these ICS categories:
  • 67.250 Materials and articles in contact with foodstuffs