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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.160 Beverages>67.160.10 Alcoholic beverages>BS EN 14133:2009 Foodstuffs. Determination of ochratoxin A in wine and beer. HPLC method with immunoaffinity column clean-up
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immediate downloadReleased: 2009-06-30
BS EN 14133:2009 Foodstuffs. Determination of ochratoxin A in wine and beer. HPLC method with immunoaffinity column clean-up

BS EN 14133:2009

Foodstuffs. Determination of ochratoxin A in wine and beer. HPLC method with immunoaffinity column clean-up

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Standard number:BS EN 14133:2009
Pages:16
Released:2009-06-30
ISBN:978 0 580 64237 1
Status:Standard
DESCRIPTION

BS EN 14133:2009


This standard BS EN 14133:2009 Foodstuffs. Determination of ochratoxin A in wine and beer. HPLC method with immunoaffinity column clean-up is classified in these ICS categories:
  • 67.160.10 Alcoholic beverages