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>BSI Standards >13 ENVIRONMENT. HEALTH PROTECTION. SAFETY>13.020 Environment protection>13.020.55 Biobased products>BS EN 18204:2026 Algae and algae products. Determination of the phycocyanin content in <i>Arthrospira</i> (Spirulina)
immediate downloadReleased: 2026-05-18
BS EN 18204:2026 Algae and algae products. Determination of the phycocyanin content in <i>Arthrospira</i> (Spirulina)

BS EN 18204:2026

Algae and algae products. Determination of the phycocyanin content in <i>Arthrospira</i> (Spirulina)

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Standard number:BS EN 18204:2026
Pages:16
Released:2026-05-18
ISBN:978 0 539 36630 3
Status:Standard
DESCRIPTION

BS EN 18204:2026


This standard BS EN 18204:2026 Algae and algae products. Determination of the phycocyanin content in Arthrospira (Spirulina) is classified in these ICS categories:
  • 13.020.55 Biobased products
This document specifies the extraction and determination procedures for the phycobiliproteins C-phycocyanin (C-PC) and the complementary pigment allophycocyanin (APC) from dry samples of species belonging to the genus Arthrospira (Cyanobacteria, Cyanoprokaryota or blue-green algae)(nowadays referred to Limnospira, [1]), and commercially known as Spirulina. This document enables laboratories analysing Arthrospira samples to report accurate C-PC and APC concentrations and yields.
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