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Main page>BSI Standards >67 FOOD TECHNOLOGY>67.250 Materials and articles in contact with foodstuffs>BS EN 602:2026 Aluminium and aluminium alloys. Wrought products. Chemical composition of semi-finished products used for the fabrication of articles for use in contact with foodstuff
immediate downloadReleased: 2026-07-02
BS EN 602:2026 Aluminium and aluminium alloys. Wrought products. Chemical composition of semi-finished products used for the fabrication of articles for use in contact with foodstuff

BS EN 602:2026

Aluminium and aluminium alloys. Wrought products. Chemical composition of semi-finished products used for the fabrication of articles for use in contact with foodstuff

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Standard number:BS EN 602:2026
Pages:12
Released:2026-07-02
ISBN:978 0 539 34746 3
Status:Standard
DESCRIPTION

BS EN 602:2026


This standard BS EN 602:2026 Aluminium and aluminium alloys. Wrought products. Chemical composition of semi-finished products used for the fabrication of articles for use in contact with foodstuff is classified in these ICS categories:
  • 77.150.10 Aluminium products
  • 67.250 Materials and articles in contact with foodstuffs
This document specifies the maximum percentage content of alloying elements and impurities present in wrought aluminium and aluminium alloys which are fabricated into materials and articles designed to be in contact with foodstuff. It contains provisions for the demonstration of conformity of products with the present standard. NOTE Materials include semi-finished products. Articles are finished goods.
BS EN 602:2026 Aluminium and Aluminium Alloys Standard

BS EN 602:2026 Aluminium and Aluminium Alloys Standard

Introducing the BS EN 602:2026, a comprehensive standard that defines the chemical composition of semi-finished aluminium and aluminium alloy products. This standard is essential for manufacturers and fabricators who produce articles intended for contact with foodstuffs, ensuring safety, compliance, and quality in the food industry.

Overview

The BS EN 602:2026 standard is a critical document for anyone involved in the production of aluminium products that come into contact with food. Released on July 2, 2026, this standard provides detailed guidelines on the chemical composition of wrought aluminium products, ensuring they meet the necessary safety and quality requirements.

Key Features

  • Standard Number: BS EN 602:2026
  • Pages: 12
  • ISBN: 978 0 539 34746 3
  • Status: Standard

Why Choose BS EN 602:2026?

Aluminium and its alloys are widely used in the food industry due to their excellent properties, such as corrosion resistance, lightweight, and recyclability. However, ensuring that these materials are safe for food contact is paramount. The BS EN 602:2026 standard provides the necessary specifications to guarantee that the aluminium products used in food contact applications are safe and compliant with industry regulations.

Benefits of Compliance

Compliance with the BS EN 602:2026 standard offers numerous benefits, including:

  • Safety Assurance: Ensures that aluminium products are safe for use in food contact applications, protecting consumer health.
  • Regulatory Compliance: Helps manufacturers meet legal and regulatory requirements, avoiding potential fines and legal issues.
  • Quality Assurance: Provides a benchmark for quality, ensuring that products meet high standards of performance and reliability.
  • Market Access: Facilitates access to international markets by meeting globally recognized standards.

Applications

The BS EN 602:2026 standard is applicable to a wide range of industries and products, including:

  • Food packaging materials
  • Cooking utensils and appliances
  • Food processing equipment
  • Beverage containers
  • Storage and transportation solutions for food products

Detailed Composition Guidelines

This standard provides detailed guidelines on the permissible chemical composition of aluminium and aluminium alloys. It specifies the maximum allowable limits for various elements, ensuring that the materials used are safe and suitable for food contact applications. By adhering to these guidelines, manufacturers can ensure that their products do not pose any risk of contamination or adverse health effects.

Conclusion

The BS EN 602:2026 standard is an indispensable resource for manufacturers and fabricators in the food industry. By providing clear and precise guidelines on the chemical composition of aluminium products, it ensures that these materials are safe, compliant, and of the highest quality. Whether you are producing food packaging, cooking utensils, or processing equipment, this standard is your key to ensuring safety and compliance in your products.

Invest in the BS EN 602:2026 standard today and ensure that your aluminium products meet the highest standards of safety and quality for food contact applications.