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Standard number: | BS EN ISO 5527:2015 |
Pages: | 162 |
Released: | 2022-02-25 |
ISBN: | 978 0 539 21255 6 |
Status: | Corrigendum |
DESCRIPTION
BS EN ISO 5527:2015
This standard BS EN ISO 5527:2015 Cereals. Vocabulary is classified in these ICS categories:
- 67.060 Cereals, pulses and derived products
- 01.040.67 Food technology (Vocabularies)