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immediate downloadReleased: 2009-07-31
BS EN ISO 6465:2009
Spices. Cumin (Cuminum cyminum L.). Specification
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| Standard number: | BS EN ISO 6465:2009 |
| Pages: | 12 |
| Released: | 2009-07-31 |
| ISBN: | 978 0 580 58726 9 |
| Status: | Standard |
DESCRIPTION
BS EN ISO 6465:2009
This standard BS EN ISO 6465:2009 Spices. Cumin (Cuminum cyminum L.). Specification is classified in these ICS categories:
- 67.220.10 Spices and condiments
This International Standard specifies requirements for fruits1) of cumin (Cuminum cyminum L.).
Recommendations relating to storage and transport conditions are given in Annex A.
