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BS ISO 23781:2021 Operating procedures of pig slaughtering

BS ISO 23781:2021

Operating procedures of pig slaughtering

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Standard number:BS ISO 23781:2021
Pages:14
Released:2021-09-10
ISBN:978 0 539 05873 4
Status:Standard
DESCRIPTION

BS ISO 23781:2021


This standard BS ISO 23781:2021 Operating procedures of pig slaughtering is classified in these ICS categories:
  • 65.020.30 Animal husbandry and breeding

This document specifies pre-slaughter requirements, operating procedures and requirements of pig slaughtering, storage and other requirements.

This document is applicable to the slaughtering operation of pigs. For some categories of pigs (e.g. piglets, breeding pigs), other operating procedures can be applied.