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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.060 Cereals, pulses and derived products>BS ISO 7970:2021 Wheat (<i>Triticum aestivum</i> L.). Specification
immediate downloadReleased: 2021-01-07
BS ISO 7970:2021 Wheat (<i>Triticum aestivum</i> L.). Specification

BS ISO 7970:2021

Wheat (<i>Triticum aestivum</i> L.). Specification

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Standard number:BS ISO 7970:2021
Pages:30
Released:2021-01-07
ISBN:978 0 539 04405 8
Status:Standard
DESCRIPTION

BS ISO 7970:2021


This standard BS ISO 7970:2021 Wheat (Triticum aestivum L.). Specification is classified in these ICS categories:
  • 67.060 Cereals, pulses and derived products

This document establishes minimum specifications for wheat (Triticum aestivum L.) grains intended for human consumption and which are the subject of international trade. It is also applicable to local wheat trade.

NOTE

Wheat ( Triticum aestivum L.) is also called “common wheat” in some regions.