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67.100.01 Milk and milk products in general
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PD CEN ISO/TS 23758:2021
Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
Released: 2021-09-07
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BS ISO 22662:2024
Milk and milk products. Determination of lactose content by high-performance liquid chromatography (reference method)
Milk and milk products. Determination of lactose content by high-performance liquid chromatography (reference method)
Released: 2024-05-16
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BS ISO 22935-3:2023
Milk and milk products. Sensory analysis Method for evaluation of compliance with product specifications for sensory properties by scoring
Milk and milk products. Sensory analysis Method for evaluation of compliance with product specifications for sensory properties by scoring
Released: 2023-04-20
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BS ISO 29981:2024
Milk products. Enumeration of bifidobacteria. Colony-count technique
Milk products. Enumeration of bifidobacteria. Colony-count technique
Released: 2024-11-28
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BS 4285-4:1991
Microbiological examination for dairy purposes Methods for assessment of hygienic conditions
Microbiological examination for dairy purposes Methods for assessment of hygienic conditions
Released: 1991-04-30
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BS EN ISO 14675:2003
Milk and milk products. Guidelines for a standardized description of competitive enzyme immunoassays. Determination of aflatoxin M<sub>1</sub> content
Milk and milk products. Guidelines for a standardized description of competitive enzyme immunoassays. Determination of aflatoxin M<sub>1</sub> content
Released: 2003-04-29
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BS ISO 18252:2006
Anhydrous milk fat. Determination of sterol composition by gas liquid chromatography (Routine method)
Anhydrous milk fat. Determination of sterol composition by gas liquid chromatography (Routine method)
Released: 2006-02-15
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BS ISO 15163:2012
Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents
Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents
Released: 2012-07-31
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BS ISO 13082:2011
Milk and milk products. Determination of the lipase activity of pregastric lipase preparation
Milk and milk products. Determination of the lipase activity of pregastric lipase preparation
Released: 2012-01-31
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BS EN ISO 707:2008
Milk and milk products. Guidance on sampling
Milk and milk products. Guidance on sampling
Released: 2008-11-30
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