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Homepage>CSN Standards>58 FOOD INDUSTRY PRODUCTS>5888 Testing methods of fats and oils>CSN EN ISO 12228-2 - Determination of individual and total sterols contents - Gas chromatographic method - Part 2: Olive and olive pomace oils
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FREE SHIPPINGReleased: 2014
CSN EN ISO 12228-2 - Determination of individual and total sterols contents - Gas chromatographic method - Part 2: Olive and olive pomace oils

CSN EN ISO 12228-2

Determination of individual and total sterols contents - Gas chromatographic method - Part 2: Olive and olive pomace oils

CURRENCY
LANGUAGE
English
Category:588800
Released:2014
Number of Standard:CSN EN ISO 12228-2
DESCRIPTION

EN ISO 12228-2


EN ISO 12228-2 Determination of individual and total sterols contents - Gas chromatographic method - Part 2: Olive and olive pomace oils -

Original English text of CSN EN Standard.
The price of the Standard included all amendments and correcturs.
This product includes:
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