CSN EN ISO 34101-2

CSN EN ISO 34101-2 This document specifies performance requirements related to economic, social and environmental aspects for sustainable cocoa bean production, including post-harvest processes, if applicable. NOTE - Post-harvest processes include pod-breaking, fermentation, drying, sorting, packing, transport and storage of cocoa beans. Only organizations that fulfil both the cocoa sustainability management system requirements of either ISO 34101 1 or ISO 34101 4:2019, Annex A or B, and the performance requirements of this document can claim their cocoa beans have been sustainably produced.
Original English text of CSN EN Standard.
The price of the Standard included all amendments and correcturs.