PRICES include / exclude VAT
in stockReleased: 1988-06
DIN 10102
Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin
Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen; Nachweis von Clostridium botulinum und Botulinum-Toxin
Format
Availability
Price and currency
English PDF
Immediate download
Printable
60.91 EUR
English Hardcopy
In stock
60.91 EUR
German PDF
Immediate download
Printable
48.51 EUR
German Hardcopy
In stock
48.51 EUR
| Status: | Standard |
| Released: | 1988-06 |
| Standard number: | DIN 10102 |
| Name: | Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin |
| Pages: | 5 |
DESCRIPTION